This holiday season,
Julia Grieve plans to
keep her energy levels
high and weight gain at
bay with a little
strategic planning that
includes eating well and
drinking plenty of
water.
Photograph by: Hugh
Wesley, Canwest News
Service
This holiday season, Julia Grieve
plans to keep her energy levels high
and weight gain at bay. But don't
think that the 38-year-old mother
and chief executive officer of
Preloved -- a popular line of
redesigned vintage clothing --
intends to avoid holiday
socializing.
With a little strategic planning
that includes an early morning jog
three times a week, Grieve aims to
go out, eat right and feel great.
As a Toronto-based mother of
three children under 10, Grieve says
she has no time to feel sluggish.
"For me now, it's about how I
feel. I can't feel hungover or
bloated after a night out."
But she admits she didn't always
plan towards a healthy holiday
season.
"I always go to a lot of parties
and I never used to think about it.
But without fail, I would suffer in
January. You put on five or 10
pounds and you don't really feel so
great," she says.
Many people deal with the
yuletide season by eating and
drinking their way mindlessly
through the holidays, according to
Nicole Springle, a registered
dietitian at Cleveland Clinic Canada
in Toronto.
Alternatively, they'll
rationalize their eating in ways
that are counter to their bodies'
needs.
"People will skip meals for a big
meal," Springle says. "Or they'll go
to a party after work and haven't
had anything between lunch and the
party. Then, they're starving so
they'll fill up on high-calorie
food."
Springle says it's important to
eat regular, balanced meals and
snacks throughout the day to
maintain blood sugar levels and
avoid cravings of the sweet and
salty kind.
She encourages skipping the
seasonal sweets and snacking
regularly on protein mixed with
complex, fibre-rich carbohydrates
such as dried fruit and nuts or an
apple and some low fat cheese, and
sticking to the four food groups at
meal time.
Calgary life coach and
personal trainer Allan Fine suggests
not only eating regularly but having
a small meal before heading out to a
party.
"If you show up hungry, your
chances of overeating are huge," he
says.
Fine also points out the
common problem of sweets and
leftovers from holiday festivities
being passed around the workplace.
"People will give you tons of
sweets this time of year. Have one
or two, that's fine, but don't stand
by the water cooler with a buddy
eating a box of them," he says.
A little self-supervision can
go a long way in the battle of the
holiday bulge. But it's tough to
stick to a plan when you're being
pressured to consume for weeks on
end.
What do you say to your
mother-in-law during Christmas
dinner when you haven't cleaned your
plate?
"Tell her 'I'm stuffed, can I
take it home?'" Fine says. "Don't
worry about eating everything in one
meal. The thing you want to avoid
saying is 'I'm stuffed, roll me out
of here.'"
And be prepared to plan ahead,
says Springle.
"Allow yourself to have treats
but think about it beforehand. How
much will I have? What is OK? If you
go in with one plan, it's easier to
stick to."
But it's not all about the
food we consume, it's also about the
energy we burn off. And although
people might struggle with the
hectic pace of the holiday season,
Fine says there's always time to
integrate exercise into the mix.
"Don't wait until New Year's,"
Fine says. "There's no reason not to
join a gym now."
If you're not a gym person,
it's important to find other ways to
stay active. Fine encourages people
to join a group fitness program or
hire a personal trainer instead.
Even if you hate formal
exercise programs, there are still
ways to keep your body moving.
Take the stairs in your office
building instead of using the
elevator and don't park close to
work, Fine suggests.
The bottom line?
"Workout and take care of
yourself so you can enjoy yourself
when you want to," Fine says.
---
Party tips from registered
dietitian Nicole Springle:
You're at a party and the food
and drinks are coming at you in all
directions. Rather than accept
everything you're offered, follow
these tips to make wise and
waist-friendly choices -- and still
enjoy a few indulgences along the
way.
- If you arrive at a party
hungry, try to fill your plate
initially with fruits and vegetables
(this will help fill you up so you
won't be tempted to eat too many
truffles or tarts).
- A soup or a salad will also
help fill you up at the beginning of
a meal.
- At a cocktail party, don't
stand by the appetizer table or you
may find yourself eating mindlessly.
- Decide ahead of time what
appetizers and desserts you're going
to sample, and stick to your plan.
- Try not to eat off the trays at
a buffet table, and limit yourself
to one plate only.
- Be attentive to what you eat.
Savour the food and enjoy it but
don't just keep your hands busy
while mingling.
- Monitor your drinking. Thirst
is often mistaken for hunger.
- Alcoholic drinks can be high in
calories. Pace yourself with water.
- The body takes about 20 minutes
to feel full. If you're racing
through your plate, you're not
giving yourself time to feel full.
- Research shows the first bite
and the last bite are the most
enjoyable; the rest is filler. You
probably don't need as much as you
think.
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